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The UBC Future of Food Global Dialogue Series is a campus-wide initiative bringing together food security and sustainability experts from across the university and North America to regularly engage the UBC community and the public around the Global Food System, including topics such as climate change, food security, biodiversity, social justice, culture, and policy. The series uses various formats to foster discussion, such as dialogue circles, seminars, panel discussions, performances, photo exhibitions, and film screenings.
Please check our Events Calendar for a full and up-to-date listing of our dialogue series over Winter Term 1 and 2 on UBC’s Point Grey campus.
The series is jointly convened by the Centre for Sustainable Food Systems at UBC Farm, the Liu Institute for Global Issues, and UBC Reads Sustainability, an initiative of UBC Sustainability.
Follow us on Twitter with #UBCFutureofFood.
