Join another Future of Food Global Dialogue series event, this time with a panel on meat production, climate change and sustainability. Friday, March 2nd, 2018 10:00 AM – 11:30 AM Room 107 – Aquatic Ecosystems Research Laboratory No RSVP required. Grazing animals have a significant influence on anthropogenic greenhouse emissions from agriculture. This seminar will […]
“Grazed and Confused”: Panel on meat production, climate change, and sustainability